At Delapré Abbey June 7 and 8 2025
The full schedule for the day is included with your ticket unless you would like to plump for our additional excursions such as: cocktail masterclasses, cheese masterclasses, afternoon teas, or kids cookery classes.
Festival Map
Find your way around the festival site using the map below.
Saturday Timings
- 10:00 – Festival Open
- 10:45 – Scott Walters (Musician) – the Acoustic Stage.
- 11:00 – Chef Demo (Bart Polinski – Head chef at Hibiscus) – Chef Demo Tent
- 11:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 11:30 – Gin Tasting (with Warner’s Gin) – in the Library
- 11:30 – Guided tour of the Abbey – main entrance to the house
- 12:00 – Chef Demo (Adam Phillips – Private Chef) – Chef Demo Tent
- 12:00 – Cheese Masterclass (The Taste of Modena w/ Shane Holland (£10 masterclass)) – in the Drawing Room
- 12:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 12:30 – Wine Tasting (with Josh Moinet from VineBud – “Calling all Rosé Lovers!”) – in the Library
- 13:00 – Cocktail Masterclass (with the Number 13 mixologists (£15 masterclass)) – in the Dining Room
- 13:00 – Chef Demo (Carmela Sereno Hayes – Queen of Italian cuisine) – Chef Demo Tent
- 13:00 – Buckingham Ukulele Group – on the Acoustic Stage
- 13:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 13:30 – Gin Tasting (with Warner’s Gin) – in the Library
- 14:00 – Cheese Masterclass (Battle of blues w/ Shane Holland (£10 masterclass)) – in the Drawing Room
- 14:00 – Cocktail Masterclass (with the Number 13 mixologists (£15 masterclass)) – in the Dining Room
- 14:00 – Chef Demo (James Peck and Hannah Dunne of Ember) – Chef Demo Tent
- 14:00 – Towcester Rock Choir – on the South Lawn
- 14:00 – Guided tour of the Abbey – main entrance to the house
- 14:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 14:30 – Wine Tasting (with Josh Moinet from VineBud – “The Best BBQ Wines”) – in the Library
- 15:00 – Cheese Masterclass (The perfect cheese board w/ Shane Holland (£10 masterclass)) – in the Drawing Room
- 15:00 – Cocktail Masterclass (with the Number 13 mixologists (£15 masterclass)) – in the Dining Room
- 15:00 – Chef Demo (Turan Turan – Youtuber and cold smoking guru) – Chef Demo Tent
- 15:00 – Cameron Grace – on the Acoustic Stage
- 15:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 15:30 – Gin Tasting (with Warner’s Gin) – in the Library
- 17:00 – Festival Close
Sunday Timings
- 10:00 – Festival Open
- 10:45 – Dan the Guitarist – the Acoustic Stage
- 11:00 – Chef Demo (Adam Phillips – Private Chef) – Chef Demo Tent
- 11:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 11:30 – Gin Tasting (with Warner’s Gin) – in the Library
- 11:30 – Guided House Tour of Delapre Abbey – main entrance to the house
- 12:00 – Cheese Masterclass (The Taste of Modena w/ Shane Holland (£10 masterclass)) – in the Drawing Room
- 12:00 – Chef Demo (Anita Chipalkatty – Authentic Indian Cooking) – Chef Demo Tent
- 12:00 – Cocktail Masterclass (with the Number 13 mixologists (£15 masterclass)) – in the Dining Room
- 12:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 12:30 – Wine Tasting (with Josh Moinet from VineBud – “Calling all Rosé Lovers!”) – in the Library
- 13:00 – Cocktail Masterclass (with the Number 13 mixologists (£15 masterclass)) – in the Dining Room
- 13:00 – Chef Demo (James Peck and Hannah Dunne of Ember) – Chef Demo Tent
- 13:30 – Chris Wilkinson – the Acoustic Stage
- 13:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 13:30 – Gin Tasting (with Warner’s Gin) – in the Library
- 14:00 – Cheese Masterclass (Battle of blues w/ Shane Holland (£10 masterclass)) – in the Drawing Room
- 14:00 – Guided House Tour of Delapre Abbey – main entrance to the house
- 14:00 – Cocktail Masterclass (with the Number 13 mixologists (£15 masterclass)) – in the Dining Room
- 14:00 – Chef Demo (Peter Czarnocki – Caeser Salad with a twist) – Chef Demo Tent
- 14:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 14:30 – Wine Tasting (with Josh Moinet from VineBud – “The Best BBQ Wines”) – in the Library
- 15:00 – Cheese Masterclass (The perfect cheese board w/ Shane Holland (£10 masterclass)) – in the Drawing Room
- 15:00 – Chef Demo (Bart Polinski – Head chef at Hibiscus) – Chef Demo Tent
- 15:15 – Kids Cookery Classes (By Cookery Doodle Doo (£6.50 per child)) – in the Coach House
- 15:30 – Gin Tasting (with Warner’s Gin) – in the Library
- 16:00 – Festival Close